Name of nominee*Age*Title*Company Name*Company Location*Years of experience as a hatchery professionalPlease describe how the nominee demonstrates strong knowledge of fish/shellfish culture*(include information about his past experiences, how he/she grew into their role, their current responsibilities, etc.)Please describe, if any, innovations or initiatives the nominee has led or been part of that has made a difference in the organization or in the hatchery operations.*Describe, if any, sustainability strategies and initiatives that the nominee adheres to and implements*(i.e. energy management, water recycling, waste handling, resource conservation, etc.). With recent operational and business challenges resulting from the COVID-19 pandemic, has the nominee participated, contributed and/or implemented initiatives aimed at managing the impact of the pandemic to the organization and the species they look after? Please explain, if applicable.*Please outline and describe any achievements/accomplishments by the nominee.*Other than for reasons already mentioned above, are there any other reasons why the nominee deserves to be recognized as one of the world’s Top 10 Under 40 hatchery professionals?Is the nominee aware he or she is being nominated?*YesNoPlease provide an email address where we can contact the nominee:*Nominated by*Your e-mail*Your relationship with the nominee?*Upload files, jpg or png formats only Drop files here or Accepted file types: jpg, png. Please upload the photos using this form (optional) alternately they can be sent electronically to: MDeGuzman@annexbusinessmedia.com This iframe contains the logic required to handle Ajax powered Gravity Forms.
